INGREDIENTS: Organic Stanley prunes, water, organic cane sugar, organic lemon juice.
May contain pits or traces of pits.
Once opened, store in the refrigerator and consume within a few days.

ORIGIN OF STANLEY PRUNES: Italian and organic

WEIGHT: 340 g (drained weight: 190 g)

PROCESS: The prunes are washed, sorted, and processed, then jarred with a light syrup made of water, sugar, and lemon juice. Finally, they undergo pasteurization with temperature control.

RECOMMENDED BY OUR NUTRICIONIST BECAUSE: Stanley prunes are known for their low water content, making them perfect for thick jams. One day, we wondered how to enjoy them in winter with less sugar than traditional jams—so we created our organic pitted syruped prunes.

RECIPE: Quick Dessert: 2 scoops of fior di latte gelato, 2 crumbled crunchy cookies, 4 Sadafè organic pitted syruped prunes, all topped with a spoonful of prune syrup.