Description The Cerignola Olive is a large oval shaped olive produced in southern Italy and is known for it's bright green color. In order to keep the quality high, the olive is hand-picked and then is brine-cured with a small amount of vinegar, creating a slightly sweet flavor. This large, crispy green olive is perfect in antipasto or in your cocktail.
A customer favorite!
INGREDIENTS: Green olives Bella di Cerignola, water and salt.